Start your dining experience with our carefully curated starters, designed to awaken the palate and set the tone for an unforgettable meal.

Our Masala Bone Marrow offers a bold fusion of rich, roasted marrow infused with warm Indian spices, served with toasted brioche for the perfect bite.

The Grilled Octopus is tender and smoky, served with bold Curry Romesco, Cherry Tomatoes, and a sprinkle of Mixed Herbs.

For something lighter yet indulgent, our Burrata is a creamy delight, paired with Italian cherry tomatoes, tangy Achar & Mixed Fruit Vinaigrette, finished with fresh Garden Herbs for a true testament to our brand of French Malayan cuisine