Wagyu
& Foie Gras Night
Starting from 8 June 2026, indulge in Singapore’s newest halal Wagyu dining experience with The White Label’s Free-Flow Halal Wagyu Dinner, available every Monday and Tuesday evening from 5:30PM onwards. Priced from just $39++ per pax, guests can enjoy unlimited servings of premium halal Wagyu steaks, freshly prepared throughout the night in a refined contemporary dining setting. For an additional $12++ per pax, diners can upgrade their experience with unlimited pan-seared foie gras, making The White Label one of the only halal restaurants in Singapore to offer both free-flow halal Wagyu and foie gras for dinner.
Operating Hours & Prices
Every Monday & Tuesday Evening:
$39++ per person
$22++ for children aged 4-12
Seating Times:
From 5.30 pm till 9.00pm
Dining Duration:
90 mins dining duration regardless of group size.

